Overview
Weight loss is a reduction in total body mass, which may be intentional, pursued to improve health and reduce the risks associated with overweight and obesity, or unintentional, signalling underlying disease. Deliberate weight management aims to lower fat mass while preserving lean tissue and is achieved through negative energy balance using dietary modification, increased physical activity, behavioural change, pharmacotherapy, and, for severe obesity, bariatric and endoscopic procedures. Sustained loss reduces the burden of type 2 diabetes, hypertension, dyslipidaemia, and certain cancers, but maintenance is challenged by adaptive physiological responses that defend body weight. Research in this area examines predictive markers and modelling of weight loss following Roux-en-Y gastric bypass, outcomes of sequential intragastric balloon treatment in super obesity, and high-protein supplementation in obese adolescents. Dietary approaches are explored through food energy density and weight maintenance in older patients, daily grape-juice consumption, and the efficacy of a hypocaloric Mediterranean diet, while mechanistic work addresses adipose-tissue physiology, body-composition modelling, and the effects of fennel, alone and combined with atorvastatin, in animal models of obesity. Together these reflect interest in both the clinical management and underlying biology of weight reduction. The journal publishes peer-reviewed research on obesity, weight management, and metabolic health.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Outcomes in Sequential Intragastric Balloon Treatment for Patients With Super Obesity - A Single Centre Retrospective Analysis
A Pilot Study Assessing the Impact of a High Protein Supplementation Diet on Fat Mass in Obese Adolescents with and without Type 2 Diabetes
Food Intake Pattern of Obese Older Patients with Successful Weight Loss and Weight Maintenance on the Basis of Food Energy Density
Daily Grape Juice Consumption Promotes Weight Loss, Improved Stability and Reduced the DNA Damage in the Elderly
A New Model of Body Composition: Concept and Design Features of the DBA-Model
Understanding the Physiology of Adipose Tissue: A Key to Combat Obesity?
Beneficial Effects of Fennel (Foeniculum Vulgare) in Treating Obesity in Rats
Interaction Between Ator and Fennel in the Treatment of Obesity in Rats
Reversal of Obesity: The Quest for the Optimum Dietary Regimen
Efficacy of a Hypocaloric Mediterranean Diet in Overweight Patients: Factors Predictive of Completion
Lysozyme-Induced Degradation of Chitosan: The Characterisation of Degraded Chitosan Scaffolds
How this research is being cited
The 12 articles above have been cited 310 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · Journal of Food Biochemistry
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2026 · Veterinaria México OA
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2026 · Carbohydrate Polymer Technologies and Applications
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2026 · npj Flexible Electronics
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2026 · Analytical Science Advances
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2026 · Journal of Adhesion Science and Technology
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2026 · BioNanoScience
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2026 · International Journal of Biological Macromolecules
A sample of recent works citing this journal's research on Weight Loss, linking to each citing work.