Research Topic · Peer-Reviewed

Infant Nutrition Disorders

Infant nutrition disorders are conditions arising from inadequate, excessive, or imbalanced nutrient intake during infancy and early childhood, when nutritional insults can have lasting effects on growth, immunity, and cognitive development. They include protein-energy malnutrition and its clinical forms, growth fal…

Curated from this journal's research 📚 10 peer-reviewed articles cited Cited 141× across the literature 🔖 ISSN 2379-7835 🗓 Reviewed July 2026

Overview

Infant nutrition disorders are conditions arising from inadequate, excessive, or imbalanced nutrient intake during infancy and early childhood, when nutritional insults can have lasting effects on growth, immunity, and cognitive development. They include protein-energy malnutrition and its clinical forms, growth faltering and stunting, micronutrient deficiencies such as vitamin A, iron, and zinc deficiency, failure to thrive, and feeding intolerances, as well as the emerging burden of early overnutrition. These disorders frequently originate in suboptimal feeding practices, including delayed or non-exclusive breastfeeding, poor-quality or untimely complementary feeding, and limited dietary diversity, all shaped by maternal knowledge, cultural and religious beliefs, and household resources. Research in this area characterises risk factors for stunted growth in young children, evaluates the nutritional status of mothers and infants in low-resource settings, and assesses context-specific complementary feeding strategies designed to correct deficiencies. Clinical management may require specialised products such as peptide-based formulas for infants who cannot tolerate intact protein. Because early nutritional deficits are associated with impaired physical and neurological development and heightened susceptibility to infection, accurate identification and timely intervention are central to the field. By connecting feeding behaviour, socioeconomic determinants, and measurable health outcomes, the study of infant nutrition disorders guides prevention, screening, and therapeutic strategies aimed at protecting child health.

Research published in this journal

10 peer-reviewed articles, ranked by relevance. Each links to its DOI.

2019

Functional Food

Butnariu MonicaCorresponding author
Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara, Timis, Romania
International Journal of Nutrition Cited by 95 doi:10.14302/issn.2379-7835.ijn-19-2615

How this research is being cited

The 10 articles above have been cited 141 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.

A sample of recent works citing this journal's research on Infant Nutrition Disorders, linking to each citing work.

Editorial oversight

Curated from peer-reviewed research published in International Journal of Nutrition (ISSN 2379-7835).

Journal editorial board
Kadri Koppel · United States Alicja Kuban-Jankowska · Poland Luigia Pazzagli · Italy

This page summarises published research for orientation; it is not medical or professional advice.