Overview
Growth, development, and reproduction encompass the biological processes through which organisms increase in size, mature structurally and functionally, and generate offspring to continue their species. Research published in the International Journal of Nutrition examines how nutritional factors influence these fundamental life processes at the cellular and organismal levels. The journal has explored the relationship between oxidative stress and telomere attrition, investigating how nutritional antioxidants may affect biological aging mechanisms that underlie developmental trajectories and reproductive capacity. This work addresses the molecular basis by which dietary components interact with cellular aging processes, particularly the protective structures at chromosome ends that shorten with each cell division. Understanding these nutrition-aging connections matters because they reveal potential pathways through which dietary interventions might influence healthspan and the timing of developmental milestones. The intersection of nutritional science with growth and reproductive biology provides insight into how micronutrient status and dietary patterns across the lifespan may modulate the pace of biological aging, with implications for understanding individual variation in developmental outcomes and reproductive health across populations.
Research published in this journal
1 peer-reviewed article, ranked by relevance. Each links to its DOI.
How this research is being cited
The 1 article above has been cited 6 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
-
J. H. Maués et al. · 2020 · Biomolecules
-
2020 · Bioscience Reports
-
2020 · Biomolecules
-
M. Glade et al. · 2015 · Nutrition (Burbank, Los Angeles County, Calif.)
-
2015 · International Journal Of Nutrition
-
2015 · Nutrition
A sample of recent works citing this journal's research on Growth, Development, and Reproduction, linking to each citing work.