Overview
Insulin resistance is a metabolic condition in which the body's cells respond less effectively to insulin, the hormone that enables cells to take up glucose from the blood, so that higher insulin levels are needed to maintain normal blood sugar. Over time this impaired response can lead to elevated blood glucose and is a central feature in the development of type 2 diabetes, as well as a recognized risk factor for cardiovascular disease and other metabolic disorders. It is closely linked to obesity, particularly excess visceral fat, and to physical inactivity, and it often clusters with other features of the metabolic syndrome. Because insulin resistance sits at the intersection of nutrition, hormones, and chronic disease, research spans diet, body composition, and metabolism. Work in this journal touches on several related aspects, including the identification of insulin-sensitive versus insulin-resistant obesity in postmenopausal women, the effect of cinnamon supplementation on insulin resistance in polycystic ovary syndrome, and dietary strategies for reversing obesity. Other contributions examine the role of antioxidant micronutrients in metabolic syndrome, the impact of specific nutrients on diabetes, metabolomic and bioinformatic approaches to type 2 diabetes, the physiology of adipose tissue, and exercise-induced changes in markers such as irisin. Together these studies reflect the field's focus on lifestyle, nutrition, and adipose biology in understanding and managing insulin resistance.
Research published in this journal
12 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Evaluation of Cinnamon Supplementation on Insulin Resistance, BMI and Estradiol Levels in Women with Polycystic Ovary Syndrome: A Double-Blinded Randomized Controlled Clinical Trial
Reversal of Obesity: The Quest for the Optimum Dietary Regimen
The Potentials of Antioxidant Micronutrients in the Management of Metabolic Syndrome
The Impact of Nutrients on Diabetes
Bioinformatics of Metabolomics in Diabetes Mellitus Type 2
Clinical application of Momordica charantia (Bitter Melon) for reducing blood sugar in type 2 diabetes mellitus
Addressing the gastrointestinal health associated with schizophrenia: The argument for a new nutrition-based intervention
Effect of 8 Weeks Exercise on Irisin in Obese Women
Understanding the Physiology of Adipose Tissue: A Key to Combat Obesity?
Late Age at Menarche Increased Common Carotid Artery Intima-Media Thickness in Overweight and Obese Women
A study on the association of ACE i/D gene polymorphism, Obesity, Blood pressure and susceptibility of type 2 diabetes mellitus among the Kurmis of West Bengal, India.
How this research is being cited
The 12 articles above have been cited 23 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · Foods
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M. Romdhoni et al. · 2025 · Avicenna journal of medical biotechnology
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2024 · Nutrients
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2024 · Indian Journal of Animal Research
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H. Sharebiani et al. · 2024 · Nutrients
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Yeonseong Jeong et al. · 2023 · Environmental science and pollution research international
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2022 · International Journal of Molecular Sciences
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2022 · Research Square (Research Square)
A sample of recent works citing this journal's research on Insulin Resistance, linking to each citing work.