Overview
Gastrointestinal infections are diseases of the digestive tract produced by pathogenic microorganisms, including bacteria, viruses, protozoa, helminths, and fungi, that colonize or invade the gut mucosa. Clinically they present with diarrhea, vomiting, abdominal pain, fever, and, in chronic or invasive forms, malabsorption and systemic spread. Transmission is predominantly fecal-oral through contaminated food and water, though contact and, for some agents, environmental reservoirs also contribute. Intestinal parasitic infections illustrate the spectrum well: soil-transmitted helminths acquired in settings of poor sanitation cause substantial morbidity among children, while protozoa and opportunistic organisms become significant in immunocompromised hosts. Bacterial enteropathogens may be carried by domestic animals and isolated from stool surveillance, underscoring the zoonotic dimension of gut infection. Diagnosis relies on stool microscopy and culture, antigen and molecular assays, and, for complications, cross-sectional imaging. Management combines rehydration, targeted antimicrobial or antiparasitic therapy, and treatment of sequelae, while antimicrobial susceptibility and resistance patterns increasingly shape therapeutic choices. Prevention centers on safe water, sanitation, hygiene, and food safety. Because gastrointestinal infections impose a large global burden, particularly in resource-limited regions, epidemiological study of prevalence, risk factors, and emerging pathogens remains central to public-health control.
Research published in this journal
8 peer-reviewed articles, ranked by relevance. Each links to its DOI.
Mucormycosis: A Surge in Mucorales Fungal Infection in Post – Covid Patients in Indian States and Insight into Known and Unknown Factors
Breast Feeding and Melatonin: Implications for Improving Perinatal Health
Determinants of Exclusive Breastfeeding Among Mothers of Infants Less Than Six Months of Age in Mogadishu: A Facility-Based Cross-Sectional Study
Efficacy of Phytochemical Constituents of Castor Essential oil Towards the Mucor-Mycotic Mold Cunninghamella Bertholletiae
Investigation of Antimicrobial Activity of the Extracts of the Leaves, Stembark and Root of Allanblackia floribunda: An Alternative Paradigm Shift Outcome.
Investigation of Emerging Risk Factors and Isolation of Potential Pathogenic Bacteria from Domestic Dog Stool in Port Harcourt Metropolis, Niger Delta
A Model for Identifying Actionable Findings on Computed Tomography in Crohn’s Disease Patients in the Emergency Department
How this research is being cited
The 8 articles above have been cited 74 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · Journal of the Indian Chemical Society
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2026 · Cereal Research Communications
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2026 · South African Journal of Botany
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2025 · Maternal Health, Neonatology and Perinatology
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2025 · Food Science & Nutrition
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K. P. Kariyawasam et al. · 2025 · Food Science & Nutrition
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2025 · Pteridines
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2024 · BioMed Target Journal
A sample of recent works citing this journal's research on Gastrointestinal Infections, linking to each citing work.